《甘蔗糖業(yè)》2021年主要目次索引

專題-糖料高質(zhì)量發(fā)展

關(guān)于我國(guó)糖料高質(zhì)量發(fā)展的思考……………………………………………………………陳常兵，胡朝暉（ 1-1）

加快推動(dòng)甘蔗產(chǎn)業(yè)綠色高質(zhì)量發(fā)展的政策措施探討——以廣西百色市為例………………………………………………………………………………………賀貴柏，向 英，陶尚琨，吳蘭芳，韋德斌，岑慶宋（ 1-8）

海南省糖料蔗高質(zhì)量發(fā)展的推進(jìn)落實(shí)措施探討…………………………………李 京，楊本鵬，胡朝暉（1-12）

當(dāng)前甘蔗機(jī)械收獲階段人工與AI相結(jié)合扣雜方式的探討………………………………………………………………覃 寧，盧羿安，黃明昌，陳永昭，楊家業(yè)，黃健規(guī)，宋前明，梁耀寧，韋麗梅，黃應(yīng)設(shè)（1-17）

國(guó)際上甘蔗栽培的研究進(jìn)展…………………………張躍彬，鄧 軍，楊紹林，樊 仙，李如丹，全怡吉（ 2-1）

全程機(jī)械化+適度精細(xì)化的甘蔗生產(chǎn)模式研究——以慧拓農(nóng)業(yè)為例……………唐燕鳳，馬志淳，柯小清（ 2-6）

種莖直接補(bǔ)種宿根蔗延長(zhǎng)年限新技術(shù)降本增效分析與展望……………………………………………………………游建華，鄧智年，黃全寶，黃日宏，梁 闐，樊保寧，譚宏偉，周世福，黃研章，賈兆雄（2-14）

構(gòu)建區(qū)內(nèi)-國(guó)內(nèi)-國(guó)際三循環(huán)的廣西糖業(yè)發(fā)展新格局研究……………………………………………黃世明（2-23）

新植蔗寬膜雙溝覆蓋技術(shù)規(guī)程及研究應(yīng)用………………………………………………………………………………………………………………楊 梅，晏祥玉，楊洪豈，楊光琴，陳壽宏，郭兆建，張永港，康 寧，邵管福，屈再樂，楊榮芬，尹以龍，蘇華良（2-29）

甘蔗粉壟“145”技術(shù)體系的構(gòu)建與應(yīng)用探討…………………………………………………………韋本輝（ 3-1）

海南糖料蔗產(chǎn)業(yè)現(xiàn)狀及前景展望 ……………………………………………………………………李 京（ 3-5）

我國(guó)甘蔗機(jī)械化現(xiàn)狀分析與建議………………………………吳傳云，馮 健，黃 嚴(yán)，車 宇，夏 明（3-11）

蔗地土壤改良對(duì)甘蔗生長(zhǎng)的研究初探………………盧國(guó)培，覃曉遠(yuǎn)，曹小瓊，張亮曼，黎忠海，韋增林（3-16）

糖料與糖料生產(chǎn)

甘蔗節(jié)間伸長(zhǎng)機(jī)理研究進(jìn)展……吳建明，周慧文，陳榮發(fā)，閆海鋒，范業(yè)庚，羅 霆，丘立杭，周忠鳳（1-24）

廣西糖料蔗壓榨期機(jī)收作業(yè)氣候適宜性評(píng)估及應(yīng)對(duì)氣候策略…………匡昭敏，歐釗榮，黃艷紅，劉志平（1-32）

2020/21 年榨季廣西桂西南蔗區(qū)甘蔗生產(chǎn)及苗期生長(zhǎng)調(diào)查報(bào)告………………………………………………………………黃海榮，匡昭敏，劉志平，唐仕云，覃振強(qiáng)，馬瑞升，丁美花，丘立杭，段維興，吳建明（1-36）

灰色系統(tǒng)理論綜合評(píng)估甘蔗工藝性狀……………………………………………陳優(yōu)強(qiáng)，陳駿佳，張湘博（1-46）

種植密度對(duì)甘蔗單芽生長(zhǎng)發(fā)育及產(chǎn)量的影響………………………………………………………………………………………徐 林，吳凱朝，鄧智年，龐 天，黃成豐，黃海榮，李毅杰，劉曉燕，王維贊（1-51）

5種殺蟲劑對(duì)甘蔗薊馬的田間防治效果…………………………………羅志明，尹 炯，李 俊，鄧 軍（1-57）

四川省甘蔗種質(zhì)資源農(nóng)藝性狀比較初評(píng)………………………………………………………………………………………………………呂 達(dá)，肖 祎，陳道德，吳銀明，陶 宇，周英明，劉 軍，李 剛（1-61）

廣西宿根甘蔗黃化病現(xiàn)狀及病因分析………………………………………………………………………………………………………………………………羅 霆，吳建明，鄧宇馳，翁夢(mèng)苓，梁宏衛(wèi)，范業(yè)賡，周慧文，丘立杭，陳榮發(fā)，閆海鋒，黃詩偉，周忠鳳（1-68）

2016～2018 年廣西甘蔗品種區(qū)試崇左點(diǎn)綜合評(píng)價(jià)………………………………………………………………………施澤升，彭 崇，閉德金，郭 強(qiáng)，秦昌鮮，唐利球，梁永檢，馬文清，羅晟昇，韋海球（2-33）

10%龍燈·喜樂龍+20%噻蟲胺防治甘蔗害蟲田間藥效試驗(yàn)…………………………………………………………………………藺喬仙，楊世常，孟 霞，夏銀果，張永港，康 寧，李紹偉，小 依，楊恩澤（2-38）

適宜桂南蔗區(qū)機(jī)械化生產(chǎn)的甘蔗品種篩選研究………………陸 恬，余鳳良，李炳楊，李廷化，雷崇華（2-43）

3類甘蔗品種成本效益分析…………………………………………………………………王梅霞，余 蓉（2-49）

一種小型輔助人力甘蔗收割裝置…………………………………………………江正勇，毛羿茹，馬少春（2-54）

基于深度置信網(wǎng)絡(luò)甘蔗轉(zhuǎn)運(yùn)車狀態(tài)識(shí)別……………………………………………………袁泓磊，李尚平（2-61）

國(guó)家第6輪甘蔗品種生產(chǎn)試驗(yàn)漳州點(diǎn)綜合評(píng)價(jià)………………李瑞美，張樹河，何炎森，李和平，潘世明（3-21）

廣西甘蔗病蟲害發(fā)生特點(diǎn)及綜合防治措施…………………………………………………………………………………………………………………………李冬梅，黃冬梅，張小秋，顏梅新，王澤平，覃振強(qiáng)，雷敬超，蘇柳穎，陸衫羽，張保青，宋修鵬（3-26）

性誘劑水盆式誘殺及迷向飛防對(duì)甘蔗螟蟲的防控效果………………………………………………………………………………………程方曉，管楚雄，林明江，李繼虎，郭慶澤，胡玉偉，毛永凱，許漢亮（3-32）

果蔗脫毒種苗主要經(jīng)濟(jì)性狀表現(xiàn)分析………………勞方業(yè)，何慧怡，樊麗娜，陳勇生，黃俊堅(jiān)，齊永文（3-37）

2019年盈江縣甘蔗面積下滑的原因淺析及對(duì)策………………何成雙，尹以龍，段明山，明宗清，張 珉（3-43）

甘蔗根腐病及其致病鐮刀菌研究進(jìn)展……………………………………………任慶肖，張金旭，張木清（3-49）

CaO型土壤調(diào)理劑對(duì)蔗地pH調(diào)節(jié)效果及對(duì)甘蔗生長(zhǎng)的影響……………………………………………………………吳凱朝，徐 林，覃興云，李育鵬，莫大強(qiáng)，黃成豐，鄧智年，黃 海，龐 天，王維贊（3-58）

甘蔗光合自養(yǎng)生根假植苗生長(zhǎng)與日疊加氣溫的關(guān)系研究…………………………………………………………………………………………………廖韋衛(wèi)，唐利球，陳海生，何為中，韋海球，羅晟昇，謝君鋒（3-65）

甘蔗新品種桂糖53號(hào)的選育與種性評(píng)價(jià)……………王倫旺，黃海榮，王宇萍，黃贊斌，經(jīng) 艷，鄧宇馳（ 4-1）

甘蔗與花生間作模式對(duì)土壤養(yǎng)分及甘蔗生產(chǎn)的影響…………………………………………………………………………………………………………………劉建榮，田夏紅，馮學(xué)娟，鄭乾坤，趙麗宏，龐 生（ 4-6）

孟連蔗區(qū)土壤大量元素養(yǎng)分狀況分析……陸永武，曹 敏，余 靜，尚文洪，王開友，巖 白，李紹偉（4-11）

海藻提取物對(duì)模擬干旱脅迫下甘蔗生長(zhǎng)的影響………………………………………………………………………………………………陳迪文，周文靈，吳啟華，李 爽，凌秋平，沈大春，黃 瑩，敖俊華（4-20）

基于FY3B的甘蔗植被指數(shù)與氣象條件相關(guān)性研究…………………………………………………………………………………………………………丁美花，陳燕麗，孫瑞靜，劉志平，歐釗榮，黃永璘，匡昭敏（4-25）

無人機(jī)噴施性誘劑迷向防治甘蔗條螟應(yīng)用示范……………………………………………………………………………………………………………徐福生，廖錫華，許漢亮，陳 光，李繼虎，毛永凱，林明江（4-31）

C4作物甘蔗與碳中和的初探………………………………………………………藍(lán)艷華，保國(guó)裕，安玉興（ 5-1）

國(guó)家第14輪甘蔗品種區(qū)試湛江站評(píng)價(jià)…………………………田夏紅，劉建榮，鄭乾坤，趙麗宏，龐 生（ 5-7）

自動(dòng)脫葉甘蔗新品種桂糖10-2003的選育與區(qū)域性表現(xiàn)………………………………………………………梁 強(qiáng)，覃彬源，呂鳳連，胡水鳳，歐陽靜，劉曉燕，李毅杰，宋修鵬，李長(zhǎng)寧，王澤平，梁光鳳（5-14）

甘蔗噴施新型增產(chǎn)增糖劑效果研究………………………………………………………………………………………陳榮發(fā)，范業(yè)賡，丘立杭，周慧文，黃 杏，周忠鳳，閆海鋒，翁夢(mèng)苓，李楊瑞，吳建明（5-23）

基于主成分對(duì)9個(gè)贛南系列甘蔗種質(zhì)工藝性狀綜合評(píng)價(jià)………………………………………………………………………………………田 江，趙 勇，昝逢剛，趙培方，陳學(xué)寬，毛 鈞，吳才文，楊 昆（5-30）

云南西盟蔗區(qū)土壤大量元素養(yǎng)分狀況分析與評(píng)價(jià)…………………………………………………………………………………………………………陸永武，曹 敏，余 靜，尚文洪，王開友，巖 白，李紹偉（5-36）

甘蔗不同收獲方式作業(yè)效果綜合分析………………………………………………………………………………………………馮 健，吳傳云，黃曉斌，黃 嚴(yán)，劉慶庭，莫 彧，莫清貴，鄭崇寧，鄧立高（5-45）

國(guó)家甘蔗品種第 13輪區(qū)試臨滄點(diǎn)綜合評(píng)價(jià)……………………………………………………………………………………………………羅正清，周 中，李曉君，唐吉昌，董有波，王冬藍(lán)，董銘書，彭新林（ 6-1）

甘蔗中次生代謝產(chǎn)物和保護(hù)酶與螟蟲抗性的相關(guān)性研究……………………………………………………………………………………………………………王 輝，阿迪拉·阿迪力，楊乃博，熊 焰，伍蘇然（ 6-7）

鮮食甜玉米籽粒對(duì)草地貪夜蛾的飼養(yǎng)效果評(píng)價(jià)…………………………………………………………………………毛永凱，成印潔，李泓智，范梅紅，劉鍵柏，武 韓，林明江，易杰群，許漢亮，李繼虎（6-14）

廣東農(nóng)墾甘蔗生產(chǎn)全程機(jī)械化現(xiàn)狀與對(duì)策……………………………………………………………………………………………………謝季青，伍兆誠(chéng)，陳 光，廖錫華，徐福生，吳如慧，鄧 華，陳士偉（6-19）

糖產(chǎn)品檢測(cè)與標(biāo)準(zhǔn)

蔗糖水解制取結(jié)晶果糖技術(shù)研究………………………………………………………………………………………………………………胡瑞云，王智能，楊 柳，楊 婷，應(yīng)雄美，郭家文，沈石妍，李艷芳（1-74）

赤砂糖中二氧化硫含量測(cè)定的不確定度分析……………………………鄭冰儀，謝斯銘，張 晶，張志強(qiáng)（1-82）

超高效液相色譜-串聯(lián)質(zhì)譜法測(cè)定甘蔗中 11種多酚類物質(zhì)…………………………………………………………………………………………………………王小鵬，黃敏興，許卓妍，楊李勝，劉志鵬，余構(gòu)彬（2-72）

高效液相色譜法快速測(cè)定紅糖中丙烯酰胺…………鄭莛予，陳杰博，王 璐，鄭明鋒，汪 鵬，褚杜娟（2-78）

漂浮法與膜過濾法測(cè)定白砂糖中螨的比對(duì)研究……………………………………………………………………………………………………………蘇俊婷，劉學(xué)文，林雅慧，陳海寧，羅煒詩，彭子慧，楊夢(mèng)真（2-85）

氣相色譜-串聯(lián)質(zhì)譜法測(cè)定食糖中18種鄰苯二甲酸酯…………………………………………………………………………………………………………………王小鵬，黃敏興，曾秋霞，楊李勝，劉志鵬，余構(gòu)彬（2-90）

高效液相色譜串聯(lián)質(zhì)譜法測(cè)定紅糖中5-羥甲基糠醛…………龐揚(yáng)海，高裕鋒，甄振鵬，黃敏興，余構(gòu)彬（2-97）

關(guān)于影響檢測(cè)食糖中螨的相關(guān)因素的探討…………蘇俊婷，劉學(xué)文，羅煒詩，彭子慧，楊夢(mèng)真，郭劍雄（3-70）

高效液相色譜串聯(lián)質(zhì)譜法測(cè)定食糖中 4-甲基咪唑和 2-甲基咪唑……………………………………………………………………………………………………………龐揚(yáng)海，甄振鵬，高裕鋒，黃敏興，余構(gòu)彬（3-74）

食糖與代糖的博弈及發(fā)展趨勢(shì)分析……………………………陸婉瑤，趙 蕓，張思聰，王 健，趙抒娜（3-80）

氣相色譜-負(fù)化學(xué)源-質(zhì)譜法測(cè)定甘蔗中氟蟲腈及其 3種代謝物殘留量……………………………………………………………………………………………………羅志榮，黃敏興，譚煒彤，曾秋霞，高裕鋒（4-37）

我國(guó)甘蔗用農(nóng)藥登記及最大殘留限量標(biāo)準(zhǔn)制定新進(jìn)展 ……………………………………………劉 剛（4-42）

不同甘蔗品種對(duì)紅糖的營(yíng)養(yǎng)成分影響分析……………………李廷洋，饒 萍，賀爾奇，雷石富，盧加舉（4-49）

超高效液相色譜串聯(lián)質(zhì)譜法測(cè)定甘蔗中 3-硝基丙酸的不確定度評(píng)定………………………………………………………………………………………………………羅志榮，龐揚(yáng)海，黃敏興，曾秋霞，高裕鋒（4-54）

QuEChERs-超高效液相色譜-串聯(lián)質(zhì)譜檢測(cè)甘蔗中 15種有機(jī)磷農(nóng)藥殘留量的方法研究…………………………………………………………………………李長(zhǎng)成，黃敏興，陳其釗，王桂華，李家威，高裕鋒（6-25）

氣相色譜-質(zhì)譜-嗅聞技術(shù)結(jié)合感官評(píng)價(jià)方法在食糖風(fēng)味鑒別中的應(yīng)用………………………………………………………………………………………………………………吳子毅，劉孟濤，趙金力，趙抒娜（6-31）

液相色譜熒光法測(cè)定食糖中的多環(huán)芳烴及其消費(fèi)風(fēng)險(xiǎn)評(píng)估…………………………………………………………………………………………………………李長(zhǎng)成，陳其釗，陳嘉敏，王桂華，黃敏興，高裕鋒（6-37）

A Review of White Granulated Sugar Standard Development in China and Comparative Study on the Chinese

White Granulated Sugar Standard with International Standard………………………………………………………………………………………………………………Dandan DENG, Li SHEN, Mei LI, Xiao LIU （6-45）

制糖與綜合利用

論糖蜜稀釋對(duì)煮糖的影響………………………………………………………………………………………楊 波，潘煜再，曾 師，覃偉恒，莫柳生，尹 闖，王熙武，石旭暉，麥曉明，梁景恒，黃仕福（1-87）

蔗渣生物質(zhì)顆粒發(fā)展前景分析………………………張思聰，王 健，徐光輝，王 寶，趙抒娜，謝凌波（1-91）

糖廠自備電廠頻率保護(hù)策略研究與實(shí)踐……………………………………………………………………………………………周廣興，張 茹，周 川，鄺玉芬，湯晏文，管紅斌，姚 鵬，章建軍，羅林楚（2-102）

“互聯(lián)網(wǎng)+”云計(jì)算支持下糖業(yè)云服務(wù)平臺(tái)研發(fā)與應(yīng)用研究………………………………………田 剛（2-109）

關(guān)于甘蔗制糖企業(yè)工控系統(tǒng)網(wǎng)絡(luò)安全縱深防御體系構(gòu)建與實(shí)現(xiàn)…………………………………魏學(xué)勇（2-115）

食品防護(hù)和食品欺詐防御的實(shí)踐探索 ………………………………………………………………覃藝丹（3-94）

基于甘蔗產(chǎn)業(yè)鏈的我國(guó)東南沿海省份生態(tài)旅游村建設(shè)研究………………………………………韓喜紅（3-102）

廣西特色食品標(biāo)準(zhǔn)技術(shù)研究………………………………………………………李文奇，林 華，段玉林（3-106）

糖廠改造低溫燃硫爐和中和反應(yīng)器提高澄清質(zhì)量的實(shí)踐探索……………………………覃藝丹，盧英戰(zhàn)（4-59）

復(fù)配酶制劑在制糖工藝中的應(yīng)用………………………………………………………………………………………………………………宋宵因，吳 鵬，楊萬明，李天安，萬迎華，王 帆，鄭劍輝，沈榮周（4-66）

復(fù)合蛋白酶在糖蜜無外加酸發(fā)酵酒精中的研究應(yīng)用……………………………………………………………………………………………………尚紅巖，郭藝山，鄧毛程，李 靜，張遠(yuǎn)平，吳亞麗，鄭子鑫，殷德運(yùn)，梁彭生，繆秉潮，林群珊，楊鳳婷，孔銀瑩（4-71）

蔗糖為原料同步糖化發(fā)酵生產(chǎn)乳酸單體………………………………………………………………………………………………………張樺宇，田康明，趙繼華，牛丹丹，MCHUNU Nokuthula Peace，王正祥（4-77）

轉(zhuǎn)化糖漿與果葡糖漿的比較研究…………岳 帥，楊 釗，徐光輝，張家智，姚宇晨，謝凌波，王 寶（4-85）

亞硫酸法與碳磷無硫法清凈效果比較研究………李 祥，陳國(guó)偉，鄧 軍，陳子華，李楊發(fā)，李如仙，李榮奎，代光偉，梅 記，杜瑞軍，徐東聲，楊建忠，沈石妍（5-51）

制糖澄清工藝pH值對(duì)質(zhì)量和收回的影響初探……………………………………李章國(guó)，肖金強(qiáng)，趙星成（5-57）

復(fù)配酶制劑提高糖汁純度的應(yīng)用研究……………………………………吳 鵬，宋宵因，趙 路，劉寶龍（5-64）

多晶冰糖生產(chǎn)工藝的改進(jìn)與探索…………………………………………………賀 湘，姚志敏，潘葆萱（5-70）

白砂糖中黑黃點(diǎn)對(duì)產(chǎn)品質(zhì)量的影響與改進(jìn)措施…………………………黃振軍，段會(huì)榮，黃文華，梅 二（5-76）

糖廠異步電動(dòng)機(jī)起動(dòng)過程中轉(zhuǎn)子斷條故障信號(hào)獲取研究………………………………………………………………………………………………周 川，張恩壽，郝 艷，羅韶波，高 飛，晏劍明，管紅斌，柏興發(fā)，湯晏文，章 鵬，闕建春，戎 麒，陳 睿，姚 鵬（5-80）

紅糖澄清工藝的正交試驗(yàn)優(yōu)化研究……………………………………………………………………………………………………………李 一，車夏寧，陸婉瑤，董榮富，徐光輝，黃志偉，謝凌波，王 寶（6-55）

低硫及無硫制糖工藝研究進(jìn)展…………………………………………………………………………………………………王智能，李楊發(fā)，陳國(guó)偉，李榮奎，李如仙，陳子華，代光偉，李 祥，沈石妍（6-61）

蔗汁釀酒生產(chǎn)工藝研究進(jìn)展綜述………………………………………………………………………………………………………………王海宇，楊 毅，劉建華，鄧益華，鄧 罡，孫玉霞，蔣 鵬，楊 建（6-68）

產(chǎn)業(yè)與市場(chǎng)

我國(guó)糖漿進(jìn)口激增的成因、影響及對(duì)策……………………………………………………劉曉雪，王慧娟（1-96）

我國(guó)食糖產(chǎn)業(yè)發(fā)展特點(diǎn)、問題與2021年發(fā)展趨勢(shì)………………………………劉曉雪，劉宇軒，白 晨（1-102）

“互聯(lián)網(wǎng)+”與果蔗產(chǎn)業(yè)產(chǎn)品營(yíng)銷的有機(jī)融合分析…………………………………………………戴文娟（1-109）

雙創(chuàng)視角下蔗糖產(chǎn)業(yè)人才協(xié)同培養(yǎng)模式研究………………………………………………………楊 博（1-113）

“十四五”全球供需視角下2019/20年榨季我國(guó)食糖消費(fèi)形勢(shì)分析與2020/21年榨季展望…………………………………………………………………………………………………劉曉雪，王新超，岳俊秀（2-121）

產(chǎn)業(yè)政策與反壟斷法兼容視域下糖料蔗跨區(qū)收購政策研究………………………………………胡少波（3-111）

我國(guó)白糖市場(chǎng)多糖源競(jìng)爭(zhēng)格局及影響分析………………………………………………劉芷妍，黃宋藝（3-116）

甘蔗主導(dǎo)型特色休閑旅游產(chǎn)業(yè)融合發(fā)展研究 ………………………………………………………韓燕妮（4-91）

蔗糖產(chǎn)業(yè)區(qū)域性經(jīng)濟(jì)基礎(chǔ)數(shù)據(jù)管理模型設(shè)計(jì)與實(shí)現(xiàn) ………………………………………………方 欣（4-96）

2010～2019 年國(guó)家自然科學(xué)基金甘蔗領(lǐng)域資助項(xiàng)目情況分析………………………………………………………………………………………………………邢淑蓮，馬 帥，孫 亮，李希娟，楚小強(qiáng)，郝朝運(yùn)（5-88）

科學(xué)認(rèn)識(shí)食糖、合理消費(fèi)食糖………………………………………………………魏 冰，藍(lán)艷華，王 琳（6-74）

糖文化與歷史

廣東甘蔗植保的發(fā)展歷程(一)-奠定甘蔗植保技術(shù)研究的基礎(chǔ)階段………………………管楚雄，許漢亮（6-80）

Sugarcane and Canesugar 2021 Main Contents Index

Considerations on High Quality Development of Sugar in China………………………………………………CHEN Changbing, HU Zhaohui ( 1-1)

Policies and Measures to Accelerate Green and High Quality Development of Sugarcane Industry—Take Baise as an Example……………………………………………………………………HE Guibai, XIANG Ying, TAO Shangkun, WU Lanfang, WEI Debin, CEN Qingsong ( 1-8)

Discussion on Measures to Promote the High Quality Development of Sugarcane in Hainan Province……………………………………………………………………………………………………………………………………………………LI Jing, YANG Benpeng, HU Zhaohui (1-12)

The Discussion on the Combination of Artificial and AI in the Current Sugarcane Mechanical Harvest Stage……………………………………………………………………………………………………QIN Ning, LU Yian, HUANG Mingchang, CHEN Yongzhao, YANG Jiaye,HUANG Jiangui, SONG Qianming, LIANG Yaoning, WEI Limei, HUANG Yingshe (1-17)

The Research Progress on the Mechanism of Internode Elongation of Sugarcane…………………………………………………………………………………WU Jianming, ZHOU Huiwen, CHEN Rongfa, YAN Haifeng, FAN Yegeng, LUO Ting, QIU Lihang, ZHOU Zhongfeng (1-24)

Evaluation of Climate Suitability for Harvesting Operation of Sugarcane and Climate Adaptation Strategy in Guangxi…………………………………………………………………………………………………KUANG Zhaomin, OU Zhaorong, HUANG Yanhong, LIU Zhiping (1-32)

The Investigation of Sugarcane Productions and Growing Situations in Seedlings Stage on the Southwest of Guangxi Plantation in 2020/21 Grinding Season…………………………………………HUANG Hairong, KUANG Zhaomin, LIU Zhiping, TANG Shiyun, QIN Zhenqiang,MA Ruisheng, DING Meihua, QIU Lihang, DUAN Weixing, WU Jianming (1-36)

The Comprehensive Evaluation of Sugarcane Technological Traits by Grey Model………CHEN Youqiang, CHEN Junjia, ZHANG Xiangbo (1-46)

The Effect of Planting Density on the Development and Yield in Single Bud of Sugarcane…………………………………………………………………………………………………………………………XU Lin, WU Kaichao, DENG Zhinian, PANG Tian, HUANG Chengfeng,HUANG Hairong, LI Yijie, LIU Xiaoyan, WANG Weizan (1-51)

The Field Control Effects of Five Insecticides against Sugarcane Thrips………………………LUO Zhiming, YIN Jiong, LI Jun, DENG Jun (1-57)

A Preliminary Evaluation of New Planting Characters in Sugarcane Germplasm of Sichuan Province………………………………………………………………………………………Lü Da, XIAO Yi, CHEN Daode, WU Yinming, TAO Yu, ZHOU Yingming, LIU Jun, LI Gang (1-61)

The Status and Etiology Analysis of Chlorosis Disease of Ratoon Sugarcane in Guangxi……………………………………………………………………………………………………LUO Ting, WU Jianming, DENG Yuchi, WENG Mengling, LIANG Hongwei, FAN Yegeng,ZHOU Huiwen, QIU Lihang, CHEN Rongfa, YAN Haifeng, HUANG Shiwei, ZHOU Zhongfeng (1-68)

Study on the Optimum Technology of Producing Crystalline Fructose by Hydrolysis of Sucrose……………………………………………………………………HU Ruiyun, WANG Zhineng, YANG Liu, YANG Ting, YING Xiongmei, GUO Jiawen, SHEN Shiyan, LI Yanfang (1-74)

Evaluation of Uncertainty Determination of Sulphur Dioxide in Brown Granulated Sugar……………………………………………………………………………………………………………………………………ZHENG Bingyi, XIE Siming, ZHANG Jing, ZHANG Zhiqiang (1-82)

The Effect of Molasses Dilution on Sugar Production……………………………………………………………………………………………………………………………………………………………YANG Bo, PAN Yuzai, ZENG Shi, QIN Weiheng, MO Liusheng, YIN Chuang,WANG Xiwu, SHI Xuhui, MAI Xiaoming, LIANG Jingheng, HUANG Shifu (1-87)

Development Prospects of Sugarcane Bagasse Biomass Particles………………………………………………………………………………………………………………………………………ZHANG Sicong, WANG Jian, XU Guanghui, WANG Bao, ZHAO Shuna, XIE Lingbo (1-91)

The Cause, Influence and Countermeasure of Syrup Import Surges in China.…………………………………LIU Xiaoxue, WANG Huijuan (1-96)

Characteristics, Problems of Sugar Industry in China and Development Trends in 2021……………LIU Xiaoxue, LIU Yuxuan, BAI Chen (1-102)

The Organic Integration Analysis of “Internet +” and Product Marketing of Chewing Cane Industry.…………………………DAI Wenjuan (1-109)

Research on Collaborative Cultivation Model of Sugar Industry Talents from the Perspective of Mass Entrepreneurship and Innovation……………………………………………………………………………………………………………………………………………YANG Bo (1-113)

Research Progress of Sugarcane Cultivation Technology in the World…………………………………………………………………………………………………………………………………………ZHANG Yuebin, DENG Jun, YANG Shaolin, FAN Xian, LI Rudan, QUAN Yiji ( 2-1)

Study on Sugarcane Production Model with Whole Mechanization and Moderate Refinement—Take Huituo Agriculture Development Co.Ltd.as an Example………………………………………………………………………………TANG Yanfeng, MA Zhichun, KE Xiaoqing ( 2-6)

The Analysis of Cost Reduction and Efficiency Increase and Prospect of the New Technology of Direct Replanting Seed Cane on Ratoon Sugarcane…………………………………………………YOU Jianhua, DENG Zhinian, HUANG Quanbao, HUANG Rihong, LIANG Tian,FAN Baoning, TAN Hongwei, ZHOU Shifu, HUANG Yanzhang, JIA Zhaoxiong (2-14)

Constructing A New Development Pattern of Guangxi Sugar Industry base on the Three Cycles of Region, Domestic and International……………………………………………………………………………………………………………………………………HUANG Shiming (2-23)

The Research and Application of Double Ditches Film Mulching Technology for New-planted Sugarcane………………………………………………………………………………YANG Mei, YAN Xiangyu, YANG Hongqi, YANG Guangqin, CHEN Shouhong, GUO Zhaojian,ZHANG Yonggang, KANG Ning, SHAO Guanfu, QU Zaile, YANG Rongfen, YIN Yilong, SU Hualiang (2-29)

Comprehensive Evaluation on Sugarcane Varieties Regional Trial of Guangxi Chongzuo in 2016～2018………………………………………………………………………………………………………………SHI Zesheng, PENG Chong, BI Dejin, GUO Qiang, QIN Changxian,TANG Liqiu, LIANG Yongjian, MA Wenqing, LUO Shengsheng, WEI Haiqiu (2-33)

The Pesticide Effects on the Trial of the Longdeng·Xilelongthianidine 10% SC with Clothianidin 20% SC against Sugarcane Pests………………LIN Qiaoxian, YANG Shichang, MENG Xia, XIA Yinguo, ZHANG Yonggang, KANG Ning，LI Shaowei, XIAO Yi, YANG Enze (2-38)

Selection of Suitable Sugarcane Varieties for Mechanized Production in Southern Guangxi………………………………………………………………………………………………………………………………LU Tian, YU Fengliang, LI Bingyang, LI Tinghua, LEI Chonghua (2-43)

Cost-benefit Analysis of Three Kinds of Sugarcane Varieties…………………………………………………………WANG Meixia, YU Rong (2-49)

The Invention Related to A Small Auxiliary Human-powered Sugarcane Harvester.…………JIANG Zhengyong, MAO Yiru, MA Shaochun (2-54)

Status Identification of Sugarcane Transporter based on Deep Belief Network.…………………………………YUAN Honglei, LI Shangping (2-61)

Determinatian of 11 Polyphenolic Compounds in Sugarcane by Ultra Performance Liquid Chromatography-tandem Mass Spectrometry………………………………………………WANG Xiaopeng, HUANG Minxing, XU Zhuoyan, YANG Lisheng, LIU Zhipeng, YU Goubin (2-72)

Determination of Acrylamide in Brown Sugar by High Performance Liquid Chromatography…………………………………………………………………………………………………ZHENG Tingyu, CHEN Jiebo, WANG Lu, ZHENG Mingfeng, WANG Peng, CHU Dujuan (2-78)

Comparative Study on the Determination of Mites in White Granulated Sugar by Floating Method and Filtration Method…………………………………………………………SU Junting, LIU Xuewen, LIN Yahui, CHEN Haining, LUO Weishi, PENG Zihui, YANG Mengzhen (2-85)

Determinatian of 18 Phthalic Acid Esters in Sugar by GC-MS/MS…………………………………………………………………………………………………………………………WANG Xiaopeng, HUANG Minxing, ZENG Qiuxia, YANG Lisheng, LIU Zhipeng, YU Goubin (2-90)

Determination of 5-hydroxymethylfurfural in Brown Sugar by HPLC-MS/MS………………………………………………………………………………………………………………………………PANG Yanghai, GAO Yufeng, ZHEN Zhenpeng, HUANG Minxing, YU Goubin (2-97)

Research and Practice of Frequency Protection Strategy for Sugar Refinery's Self-provided Power Plant…………………………………………………………………………………………………ZHOU Guangxing, ZHANG Ru, ZHOU Chuan, KUANG Yufen, TANG Yanwen,GUAN Hongbin, YAO Peng, ZHANG Jianjun, LUO Linchu (2-102)

Research, Development and Application of Sugar Cloud Service Platform Supported by “Internet +” Cloud Computing.………TIAN Gang (2-109)

Construction and Realization of the Network Security and Depth Defense System for the Industrial Control System of Sugarcane Enterprises…………………………………………………………………………………………………………………………WEI Xueyong (2-115)

Analysis of Sugar Consumption in 2019/20 Crushing Season and Prospect of the 2020/21 Crushing Season from the Perspective of Global Supply and Demand during the 14thFive-year Plan………………………………………………LIU Xiaoxue, WANG Xinchao, YUE Junxiu (2-121)

The Study on the Construction and Application of Sugarcane Fenlong “145” Technology System ………………………………WEI Benhui ( 3-1)

The Status and Prospect of Hainan Sugarcane Industry ……………………………………………………………………………………LI Jing ( 3-5)

Analysis on the Situation and Proposal of Sugarcane Mechanization………WU Chuanyun, FENG Jian, HUANG Yan, CHE Yu, XIA Ming (3-11)

The Effect of Soil Remediation on Sugarcane Yield and Sugar Content………………………………………………………………………………………………………………………LU Guopei, QIN Xiaoyuan, CAO Xiaoqiong, ZHANG Liangman, LI Zhonghai, WEI Zenglin (3-16)

Comprehensive Evaluation on the Production Trial of the 6thNational Sugarcane Varieties in Zhangzhou………………………………………………………………………………………………………………LI Ruimei, ZHANG Shuhe, HE Yansen, LI Heping, PAN Shiming (3-21)

Occurrence Characteristics and Integrated Control Measures of Diseases and Pests on Sugarcane in Guangxi……………………………………………………………………………………………LI Dongmei, HUANG Dongmei, ZHANG Xiaoqiu, YAN Meixin, WANG Zeping,QIN Zhenqiang, LEI Jingchao, SU Liuying, LU Shanyu, ZHANG Baoqing, SONG Xiupeng (3-26)

Control Effect of Water Tray Traps and UAV Mating Disruption with Sex Pheromone on Sugarcane Stem Borers……………………………………………CHENG Fangxiao, GUAN Chuxiong, LIN Mingjiang, LI Jihu, GUO Qingze, HU Yuwei, MAO Yongkai, XU Hanliang (3-32)

Analysis of The Main Economic Characters of Chewing Cane Virus-free Seedlings…………………………………………………………………………………………………………………LAO Fangye, HE Huiyi, FAN Lina, CHEN Yongsheng, HUANG Junjian, QI Yongwen (3-37)

Causes and Countermeasures of Sugarcane Area Decline in Yingjiang County in 2019……………………………………………………………………………………………………………………HE Chengshuang, YIN Yilong, DUAN Mingshan, MING Zongqing, ZHANG Min (3-43)

Research Progress on Sugarcane Root Rot and Its PathogenicFusarium commune………REN Qingxiao, ZHANG Jinxu, ZHANG Muqing (3-49)

The Effect of CaO Soil Conditioner on pH Regulation and Sugarcane Growth…………………………………………………………………………………………………………………………………………………WU Kaichao, XU Lin, QIN Xingyun, LI Yupeng, MO Daqiang,HUANG Chengfeng, DENG Zhinian, HUANG Hai, PANG Tian, WANG Weizan (3-58)

The Relationship between Photosynthetic Autotrophic Rooting Pseudo Seedling Growth and Daily Superimposed Temperature of Sugarcane……………………………LIAO Weiwei, TANG Liqiu, CHEN Haisheng, HE Weizhong, WEI Haiqiu, LUO Shengsheng, XIE Junfeng (3-65)

Research of the Factors Related to Determination of Mites in Sugar…………………………………………………………………………………………………………………………………SU Junting, LIU Xuewen, LUO Weishi, PENG Zihui, YANG Mengzhen, GUO Jianxiong (3-70)

Determination of 4-Methylimidazole and 2-Methylimidazole in Sugar by HPLC-MS/MS…………………………………………………………………………………………………………………PANG Yanghai, ZHEN Zhenpeng, GAO Yufeng, HUANG Minxing, YU Goubin (3-74)

Competition and Development Trend of Sugar and Sugar Substitutes…………………………………………………………………………………………………………………………………………………LU Wanyao, ZHAO Yun, ZHANG Sicong, WANG Jian, ZHAO Shuna (3-80)

A Practical Exploration of Food Protection and Food Fraud Defense…………………………………………………………………QIN Yidan (3-94)

Research on Construction of Eco-tourism Village in Southeastern Coastal Provinces of China based on Sugarcane Industry Chain……………………………………………………………………………………………………………………………………………HAN Xihong (3-102)

Study on Standard Technology of Characteristic Food in Guangxi…………………………………………LI Wenqi, LIN Hua, DUAN Yulin (3-106)

Research on Cross-regional Purchase Policy of Sugarcane from the Compatible Perspective of Industrial Policy and Antimonopoly Law………………………………………………………………………………………………………………………………………HU Shaobo (3-111)

Analysis on Competition Pattern and Influence of Multiple Sources in Chinese White Sugar Market…………LIU Zhiyan, HUANG Songyi (3-116)

The Breeding and Species Evaluation of a New Sugarcane Variety Guitang53………………………………………………………………………………………………………………WANG Lunwang, HUANG Hairong, WANG Yuping, HUANG Zanbin, JING Yan, DENG Yuchi ( 4-1)

The Effect of Sugarcane and Peanut Intercropping Mode on the Soil Nutrients and Sugarcane Production………………………………………………………………………………LIU Jianrong, TIAN Xiahong, FENG Xuejuan, ZHENG Qiankun, ZHAO Lihong, PANG Sheng ( 4-6)

Analysis of Soil Macro-element Nutrients Status in Menglian Sugarcane Area…………………………………………………………………………………………………………………LU Yongwu, CAO Min, YU Jing, SHANG Wenhong, WANG Kaiyou, YANG Bai, LI Shaowei (4-11)

The Effect of Seaweed Extract on Sugarcane Growth under PEG Simulated Drought Stress……………………………………………………………………………CHEN Diwen, ZHOU Wenling, WU Qihua, LI Shuang, LIN Qiuping, SHEN Dachun, HUANG Ying, AO Junhua (4-20)

Study of Relationship between Sugarcane Vegetation Index and Meteorological Conditions based on FY3B……………………………………………………………DING Meihua, CHEN Yanli, SUN Ruijing, LIU Zhiping, OU Zhaorong, HUANG Yonglin, KUANG Zhaomin (4-25)

Demonstration of Using Unmanned Aerial Vehicle to Spray Sex Attractant to Disrupt the Matting between Male and Female Moths ofChilo venosatus Walker…………………………XU Fusheng, LIAO Xihua, XU Hanliang, CHEN Guang, LI Jihu, MAO Yongkai, LIN Mingjiang (4-31)

Determination of Fipronil and Its Three Metabolites in Sugarcane by GC-NCI-MS……………………………………………………………………………………………………………………………LUO Zhirong, HUANG Minxing, TAN Weitong, ZENG Qiuxia, GAO Yufeng (4-37)

New Progresses in Registration and MRL of Sugarcane Pesticides in China…………………………………………………………LIU Gang (4-42)

The Effect of Different Sugarcane Varieties on the Nutritional Components of Brown Sugar……………………………………………………………………………………………………………………………………………LI Tingyang, RAO Ping, HE Erqi, LEI Shifu, LU Jiaju (4-49)

Evaluation on Uncertainty of Determination of 3-Nitropropionic Acid in Sugarcane by Ultra Performance Liquid Chromatography Tandem Mass Spectrometry……………………………………………LUO Zhirong, PANG Yanghai, HUANG Minxing, ZENG Qiuxia, GAO Yufeng (4-54)

Practice and Exploration of Improving Clarification Quality by Reforming Low Temperature Sulfur Burning Furnace and Neutralizing Reactor in Sugar Factory…………………………………………………………………………………………………QIN Yidan, LU Yingzhan (4-59)

Application of Compound Enzyme Preparation in Sugar Production………………………………………………………………………………………………SONG Xiaoyin, WU Peng, YANG Wanming, LI Tianan, WAN Yinghua, WANG Fan, ZHENG Jianhui, SHEN Rongzhou (4-66)

Research and Application of Compound Protease in Alcohol Fermentation with Molasses without Added Acid………………………………………………………………………………SHANG Hongyan, GUO Yishan, DENG Maocheng, LI Jing, ZHANG Yuanping, WU Yali,ZHENG Zixin, YIN Deyun, LIANG Pengsheng, MIAO Bingchao, LIN Qunshan, YANG Fengting, KONG Yinying (4-71)

Production of Lactic Acid Monomer from Sucrose by Simultaneous Saccharification and Fermentation………………………………………………………………ZHANG Huayu, TIAN Kangming, ZHAO Jihua, NIU Dandan, MCHUNU Nokuthula Peace, WANG Zhengxiang (4-77)

Comparative Study on Invert Sugar Syrup and High Fructose Corn Syrup………………………………………………………………………………………………………………YUE Shuai, YANG Zhao, XU Guanghui, ZHANG Jiazhi, YAO Yuchen, XIE Lingbo, WANG Bao (4-85)

Research on the Integrated Development of Characteristic Leisure Tourism Industry Led by Sugarcane…………………………HAN Yanni (4-91)

Design and Implementation of Data Management Model for Regional Economic Base of Sugar Industry…………………………FANG Xin (4-96)

The Preliminary Study on C4 Crop of Sugarcane and Carbon Neutrality………………………………LAN Yanhua, BAO Guoyu, AN Yuxing ( 5-1)

Comprehensive Evaluation on the 14thNational Regional Trial of Sugarcane Varieties in Zhanjiang…………………………………………………………………………………………………………TIAN Xiahong, LIU Jianrong, ZHENG Qiankun, ZHAO Lihong, PANG Sheng ( 5-7)

The Breeding of a New Self-defoliating Sugarcane Variety Guitang10-2003 and Its Regional Presentation…………………………………………………………………………………………LIANG Qiang, QIN Binyuan, Lü Fenglian, HU Shuifeng, OU Yangjing, LIU Xiaoyan,LI Yijie, SONG Xiupeng, LI Changning, WANG Zeping, LIANG Guangfeng (5-14)

Research on the Effect of New Sucrose-yield Promoter Sprayed on Sugarcane……………………………………………………………………………………………………………………………………CHEN Rongfa, FAN Yegeng, QIU Lihang, ZHOU Huiwen, HUANG Xing,ZHOU Zhongfeng, YAN Haifeng, WENG Mengling, LI Yangrui, WU Jianming (5-23)

Comprehensive Evaluation of Technological Characters of 9 Gannan Sugarcane Germplasm by Principal Component Analysis…………………………………TIAN Jiang, ZHAO Yong, ZAN Fenggang, ZHAO Peifang, CHEN Xuekuan, MAO Jun, WU Caiwen, YANG Kun (5-30)

Analysis and Evaluation of Soil Macro-element Nutrient Status in Ximeng Sugarcane Area of Yunnan………………………………………………………………………………………LU Yongwu, CAO Min, YU Jing, SHANG Wenhong, WANG Kaiyou, YAN Bai, LI Shaowei (5-36)

Comprehensive Analysis on Work Effects of Different Harvesting Methods of Sugarcane………………………………………………………FENG Jian, WU Chuanyun, HUANG Xiaobin, HUANG Yan, LIU Qingting, MO Yu, MO Qinggui, ZHENG Chongning, DENG Ligao (5-45)

Comparative Study on Clarifying Effect of Sulfitation Process and Carbon-phosphorus Sulfur-free Process………………………………………………………………………………………LI Xiang, CHEN Guowei, DENG Jun, CHEN Zihua, LI Yangfa, LI Ruxian, LI Rongkui,DAI Guangwei, MEI Ji, DU Ruijun, XU Dongshen, YANG Jianzhong, SHEN Shiyan (5-51)

Effect of pH Value on Quality and Recovery of Sugar Clarification Process………………LI Zhangguo, XIAO Jinqiang, ZHAO Xingcheng (5-57)

Research on Compound Enzyme to Improve the Purity of Sugar Juice…………………WU Peng, SONG Xiaoyin, ZHAO Lu, LIU Baolong (5-64)

Improvement and Exploration of Multi-srystal Rock Sugar Production Technology…………………HE Xiang, YAO Zhimin, PAN Baoxuan (5-70)

The Influence on Product Quality of the Black and Yellow Spots within Granulated Sugar and Improving Solutions…………………………………………………………………………………………………………HUANG Zhenjun, DUAN Huirong, HUANG Wenhua, MEI Er (5-76)

Research on Acquisition of Rotor Bar Breaking Fault Signal in the Process of Asynchronous Motor Starting in Sugar Factory…………………………………………………ZHOU Chuan, ZHANG Enshou, HAO Yan, LUO Shaobo, GAO Fei, YAN Jianming, GUAN Hongbin,BAI Xingfa, TANG Yanwen, ZHANG Peng, QUE Jianchun, RONG Qi, CHEN Rui, YAO Peng (5-80)

Analysis on the Projects Supported by National Natural Science Foundation of China (NSFC) in Sugarcane Field from 2010 to 2019………………………………………………………………XING Shulian, MA Shuai, SUN Liang, LI Xijuan, CHU Xiaoqiang, HAO Chaoyun (5-88)

Comprehensive Evaluation on the 13thNational Regional Trial of Sugarcane Varieties in Lincang…………………………………………………………LUO Zhengqing, ZHOU Zhong, LI Xiaojun, TANG Jichang, DONG Youbo, WANG Donglan, DONG Mingshu, PENG Xinlin ( 6-1)

Correlation between Secondary Metabolites, Protective Enzymes in Sugarcane and its Borer-resistance Property………………………………………………………………………………………………………WANG Hui, Adila·ADILI, YANG Naibo, XIONG Yan, WU Suran ( 6-7)

Evaluation on Feeding Effect of Fresh Sweet Corn Kernels onSpodoptera frugiperda…………………………………………………………MAO Yongkai, CHENG Yinjie, LI Hongzhi, FAN Meihong, LIU Jianbai, WU Han, LIN Mingjiang, YI Jiequn, XU Hanliang, LI Jihu (6-14)

The Current Situation and Countermeasures of the Whole Mechanization of Sugarcane Production in Guangdong Agricultural Reclamation………………………XIE Jiqing, WU Zhaocheng, CHEN Guang, LIAO Xihua, XU Fusheng, WU Ruhui, DENG Hua, CHEN Shiwei (6-19)

The Determination of 15 Organic Phosphorus Pesticide Pesidues in Sugarcane by QuEChERs-UPLC-MS/MS……………………………………………………………………………LI Changcheng, HUANG Minxing, CHEN Qizhao, WANG Guihua, LI Jiawei, GAO Yufeng (6-25)

Application of Gas Chromatography-Mass Spectrometry-Olfactory Technology Combined with Sensory Evaluation Method in Sugar Flavor Identification…………………………………………………………………………………WU Ziyi, LIU Mengtao, ZHAO Jinli, ZHAO Shuna (6-31)

Determination of Polycyclic Aromatic Hydrocarbons in Sugar by HPLC-FLD and Consumption Risk Assessment……………………………………………………………………LI Changcheng, CHEN Qizhao, CHEN Jiamin, WANG Guihua, HUANG Minxing, GAO Yufeng (6-37)

A Review of White Granulated Sugar Standard Development in China and Comparative Study on the Chinese White Granulated Sugar Standard with International Standard………………………………………………………………Dandan DENG, Li SHEN, Mei LI, Xiao LIU (6-45)

Orthogonal Experimental Optimization of Brown Sugar Clarification Process………………………………………………………………………………………………LI Yi, CHE Xianing, LU Wanyao, DONG Rongfu, XU Guanghui, HUANG Zhiwei, XIE Lingbo, WANG Bao (6-55)

Research Progress of Low-sulfur and Sulfur-free Sugar Technology…………………………………………………………………………………………WANG Zhineng, LI Yangfa, CHEN Guowei, LI Rongkui, LI Ruxian, CHEN Zihua, DAI Guangwei, LI Xiang, SHEN Shiyan (6-61)

Review on Research Progress of the Production Technology of Sugarcane Juice Brewing……………………………………………………………………………………WANG Haiyu, YANG Yi, LIU Jianhua, DENG Yihua, DENG Gang, SUN Yuxia, JIANG Peng, YANG Jian (6-68)

Scientific Understanding and Reasonable Consumption of Sugar…………………………………………WEI Bing, LAN Yanhua, WANG Lin (6-74)

The Development Process of Sugarcane Plant Protection-Laying the Foundation Stage of Sugarcane Plant Protection Technology Research………………………………………………………………………………………………………………GUAN Chuxiong, XU Hanliang (6-80)