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      龍桑一號(hào)桑葉精油的揮發(fā)性組分

      2011-09-11 04:13:48劉志明王海英劉姍姍蔣乃翔
      關(guān)鍵詞:金合歡林業(yè)大學(xué)材料科學(xué)

      劉志明,王海英,劉姍姍,蔣乃翔

      1東北林業(yè)大學(xué)材料科學(xué)與工程學(xué)院生物質(zhì)材料科學(xué)與技術(shù)教育部重點(diǎn)實(shí)驗(yàn)室;2東北林業(yè)大學(xué)林學(xué)院,哈爾濱150040

      龍桑一號(hào)桑葉精油的揮發(fā)性組分

      劉志明1*,王海英2,劉姍姍2,蔣乃翔1

      1東北林業(yè)大學(xué)材料科學(xué)與工程學(xué)院生物質(zhì)材料科學(xué)與技術(shù)教育部重點(diǎn)實(shí)驗(yàn)室;2東北林業(yè)大學(xué)林學(xué)院,哈爾濱150040

      桑品種龍桑一號(hào)(Morus alba)栽培于中國東北黑龍江省齊齊哈爾市甘南林場(chǎng)桑產(chǎn)業(yè)科技示范園。2009年7月、8月和9月的桑品種龍桑一號(hào)干桑葉精油中的揮發(fā)性組分經(jīng)水蒸餾提取后進(jìn)行了氣相色譜-質(zhì)譜(GCMS)分析。結(jié)果表明桑葉精油的共有組分是植醇(醇類化合物)、六氫金合歡丙酮(酮類化合物)、二十七烷和二十五烷(烴類化合物)。棕櫚酸為7月和8月采集桑品種龍桑一號(hào)干桑葉精油的共有第一主成分。順式-β-金合歡烯、反式-β-金合歡烯、β-甜沒藥烯、反式-α-佛手柑油烯和α-姜黃烯是9月采集桑品種龍桑一號(hào)干桑葉精油的主要芳香組分。萜類化合物相對(duì)含量較高的9月份采集的干桑葉精油具有藥用價(jià)值。

      桑;精油;棕櫚酸;萜類化合物;氣相色譜-質(zhì)譜法

      Introduction

      Leaves of Morus alba L.(Moraceae)are traditional medicine and used for silkworm production in China[1-4].They also can be developed as beverages(tea etc.),foods(noodles,pastries etc.),and cosmetics (perfume,cream,bath,shampoo etc.)[5-7].The vola-tile aromatic constituents of essential oil are the most important for the mulberry leaves product development.For the volatile components of essential oil from M.a(chǎn)lba leaves,the different researchers had different major compounds in M.a(chǎn)lba leaves because of their different growing sites,sampling and analyzing methods etc.Li’s research showed that 3,7,11,15-tetramethyl 2-hexadecimal alcohol was the principal volatile component of leaves[8],while(E)-β-ocimene(53.62%)and α-pinene(11.81%)were the main volatile constituents in Wu et al.study[9].The hexadecyl alcohol or anethol was the first principal volatile component of the essential oil in Li’s or Zhou’s researches[10,11],respective-ly;whileSun’sresultwasthatn-octadecane (9.11%),di-2-methylpropyl phthalate(8.92%),3,7,11,15-tetramethyl 2-hexadecyl alcohol(7.19%) were the main constituents[12].Additionally,Li et al.[13]studied the volatile components of the M.a(chǎn)lba (2-year age,three mulberry cultivars)fresh leaves,diethyl phthalate(24.44%)and 1-penten-3-ol(12.02%)were the main constituents of the seedling mulberry,isopentyl alcohol(15.65%),1-hexanol(10.99%),γ-terpinen(10.79%)were the main constituents of the Lu 7946,linalyl propionate(58.65%)and diethyl phthalate(6.89%)were the main constituents of Nongsang 14;For M.a(chǎn)lba dried leaves of 10 different areas,Sun et al.[14]study showed that hexadecanoic acid,diisobuthylphthalate,methylhecadecanoate,hexahydrofamesyl acetone,pristane,n-nonadecome,megastigmatrienone,α-zoneone,β-zoneone,1-(2,6,6-trimethyl-1,3-cyclohexadien-1-yl)2-buten-1-one,βcydocitral,propiophenone,phenethyl alcohol,phenylethanal,2,4-heptenal,cyclohexyl cyclooctane,heptanal were their common volatile components with hydrodistillated method

      Mulberry variety“l(fā)ongsang 1”cultivated in Gannan Forest Mulberry Industry Science and Technology Demonstration Field,Qiqihar,Heilongjiang Province,P.R.China,is a fruit and leaves dual-purpose new cultivar with high-yield,high-quality and cold resistance.The purpose of this study is to analyse the volatile components of essential oils from leaves collected in different months by gas chromatography-mass spectrometry,and to provide a reference for the quality control and product development of mulberry variety“l(fā)ongsang 1”leaves.

      Materials and Methods

      Plant materials

      The leaves of M.a(chǎn)lba(3-year age,grafted seedlings) were collected from Gannan Forest Mulberry Industry Science and Technology Demonstration Field,Qiqihar,Heilongjiang Province,P.R.China in July,August,and September of 2009,respectively.Voucher specimens were identified by professor Mu Li-Qiang(Northeast Forestry University)and deposited in Sericultural Research Institute of Heilongjiang Province of China.

      Isolation of Essential Oils

      Air-dried whole leaves samples(240 g)were hydrodistilled in 5 L glass apparatus for 3 h,then extracted with 20 mL ether.The ether phase was dried with anhydrous sodium sulfate for 15 min,then the anhydrous sodium sulfate was removed and the dried ether phase was placed in 40℃water bath to evaporate ether solvent,then the pale-yellow color essential oil was obtained.

      GC-MS Analysis

      0.04 g/mL M.a(chǎn)lba leaves essential oils n-hexane (HPLC pure)samples were analyzed by using GC-MS 6890N-5973 insert(Agilent,USA).

      Analysis conditions of essential oils in July or August are as follows:DB-17MS capillary column,column length 30 m,internal diameter 0.25 mm,film thickness 0.25 μm,F(xiàn)ID detector;The temperature programs were 60℃(4 min)to 150℃at a rate of 20℃/min,then to 240℃(5 min)at a rate of 5℃/min.The injector temperature was 260℃,the injection volume was 1.0 μL,split ratio 25∶1,carrier gas,He at a rate of 1 mL/ min;temperature of MS transfer line was 280℃,EI with 70 eV.Ion source temperature was 230℃,scan range was 15~260 u.The temperature programs of essential oil in September were 60℃(4 min)to 240℃(10 min)at a rate of 5℃/min.The injector temperature was 260℃,the injection volume was 1.0 μL,splitless,carrier gas,He at a rate of 1 mL/min;temperature of MS transfer line was 280℃,EI with 70 eV.Ion source temperature was 230℃,scan range was 15~260 u.The temperature programs of September had slight difference with July and August due to different sampling date and following other sample batches’programs.

      Results and Discussion

      Total ions chromatograms of essential oils from leaves collected in July,August,and September of 2009,respectively,were reported in Figure 1.

      Fig.1 Total ions chromatograms of essential oil from air-dried Morus alba leaves collected in July (a),August(b),and September(c),respectively

      The identification of the volatile constituents of essential oils from air-dried M.a(chǎn)lba leaves collected in July,August,and September of 2009,respectively,were based on comparison of their retention time,and mass spectra with those obtained from the Wiley libraries and the literature and the mass fraction of all compounds were calculated by the area normalization method.The main components of the essential oil from leaves collected in each month were reported in Table 1.

      The essential oil of leaves collected in July was analyzed to include 7 kinds of compounds classification: threehydrocarbons(4.94%),onealdehyde (0.61%),three alcohols(32.00%),one ketone (2.99%),threeacids(52.11%),oneester (0.72%),and unknown(6.66%).For the compounds classification in August,6 kinds of compounds classification were tested except for aldehyde.Hexadecanoic acid was the principal volatile component in July and August.Moreover,hexadecanoic acid,phytol,and hexahydrofamesyl acetone were the main constituents of the essential oil of air-dried M.a(chǎn)lba leaves in July and August.

      The essential oil of leaves collected in September had 4 kinds of compounds classification:nine hydrocarbons (82.61%),one alcohol(3.20%),one ketone(3. 53%),and unknown(10.67%).α-Curcumene(32.77%)was the principal volatile component.In addition,α-curcumene,trans-α-bergamotene(29.00%),and(Z)-β-farnesene(12.15%)were the main constituents of the essential oil of air-dried M.a(chǎn)lba leaves collected in September.The comparison results with volatile components of essential oils from“l(fā)ongsang 1”leaves collected in different months showed that phytol,hexahydrofamesyl acetone,heptacosane,and pentacosane were their common volatile components.Hexadecanoic acid was the common principal volatile component between the essential oil from leaves collected in July and August.(E)-β-farnesene,(Z)-β-farnesene,β-bisabolene,trans-α-bergamotene,and α-curcumene were the main volatile compounds with aroma in the essential oil from leaves collected in September.Hexadecanoic acid(44.00%),phytol(29.81%),linolenic acid(5.40%),andhexahydrofamesylacetone (2.99%)were the main constituents of the essential oil of leaves collected in July.Linolenic acid is an essential fatty acid needed by the body to maintain good skin condition.[15,16]Due to the medicinal value of terpenoids[17],the essential oil of air-dried mulberry leaves collected in September with high relative content of terpenoids has utilization value.

      Table 1 Main volatile composition of essential oil from air-dried Morus alba leaves collected in July,August,and September respectively

      heptadecane2.0886----docosane--0.5396--octacosane--2.6995--1-eicosene--4.6484--h(huán)eptacosane--2.83992.3691 nonacosane--6.4699--trans-α-bergamotene----29.0090 (E)-β-farnesene----0.9995 (Z)-β-farnesene----12.1590 β-bisabolene----2.0998 α-curcumene----32.7798 heneicosane----1.2591 hexacosane----0.8091 Alcoholsphytol29.819524.09953.2091 trans-p-mentha-2,8-dienol1.3287----cis-p-mentha-2,8-dien-1-ol0.8783----Ketoneshexahydr ofamesyl acetone2.999110.94963.5391 Acidshexadecanoic acid44.009838.1197--linoleic acid2.7196----linolenic acid5.4091----Estersdibutyl phthalate(DBP)0.72831.0594--diisobutyl phthalate(DIBP)--0.5583--Aldehydes(E)-2-hexenal0.6195----

      Conclusion

      The essential oils of air-dried mulberry variety“l(fā)ongsang 1”(Morus alba)leaves collected in July,August,and September of 2009,respectively,were found to commonly contain hydrocarbons,alcohols,and ketones.

      The comparison results with volatile components of essential oils from mulberry variety“l(fā)ongsang 1”(Morus alba)leaves collected in different months showed that phytol,hexahydrofamesyl acetone,heptacosane,pentacosane were their common volatile components.Hexadecanoic acid was the common first principal volatile component between the essential oil from mulberry variety“l(fā)ongsang 1”leaves collected in July and August.(E)-β-farnesene,(Z)-β-farnesene,β-bisabolene,trans-α-bergamotene and α-curcumene were the main volatile compounds with aroma in the essential oil from mulberry variety“l(fā)ongsang 1”leaves collected in September.The essential oil of air-dried mulberry leaves collected in September with high relative content of terpenoids has medicinal value.

      1Chen RS.National Pharmcopoeia of Chinese Medicine and Practical Manual(second edition).Nanjing:Jiangsu Science and Technology Press,2007.27-29.

      2Nie SQ,Yuan XY,Yang FJ.Plant Resources in Heilongjiang.Harbin:Northeast Forestry University Press,2003.186-189.

      3Wang YM.Chinese Aromatic Plants.Beijing:Science Press,2008.773-774.

      4Zhang XS,Wu ZY.Flora of China.Beijing:Science Press,1998.7-9.

      5Li RX,Wang TC,Jia HY.Research progress on active components,biological activity and application of mulberry leaves.N Seri,2009,30(2):1-3,8.

      6Liao YT.The antimicrobial effect of mulberry leaves and the extract and isolate for its antimicrobial activities.Wuxi: Jiangnan University,Master,2007.41-48.

      7Fan LS.Research on the antimicrobial of Morus alba L.leaves.Nat Prod Res Dev(天然產(chǎn)物研究與開發(fā)),2001,13 (4):30-32.

      8Li JH,Chen DW.Analysis of volatile chemical composition in mulberry leaves using microwave assisted extraction associated with solid phase microextraction.Chem Ind Prod,2007,27:107-110.

      9Wu CC,Wu ZW,Luo JB.Plant Pythoncidere Research.Beijing:China Forestry Publishing House,2006.203-205.

      10 Li DS,Wang JH,Hu Z.Research on chemical composition of volatile oil of fresh mulberry leaves.AA Biotic Resour,2004,26(2):29-31.

      11 Zhou YH,Li WG,Wang LS,et al.Analysis of the essential oil of mulberry leaves by GC-MS.Guangxi Sci,2005,12:50-51.

      12 Sun L,F(xiàn)u JH,Zhang LJ,et al.Chemical component of essential oil in mulberry leaves by GC-MS.Chin Tradit Pat Med,2006,28:860-865.

      13 Li WG,Zhang LW,Wang C,et al.Analysis of mulberry leaf volatile components by static headspace-gas chromatographymass spectrometry.Seri Sci,2009,35:355-361.

      14 Sun L,Yang WJ,Liu L.Study on fingerprint of mulberry leaves by GC-MS.Chin J Chin Mater Med,2009,34:879-883.

      15 Aburjai T,Natsheh FM.Plants used in cosmetics.Phytother Res,2003,17,987-1000.

      16 Edris AE.Pharmaceutical and therapeutic potentials of essential oils and their individual volatile constituents:a review.Phytother Res,2007,21,308-323.

      17 Zhan AY,You XL,Zhan YG.Biosynthetic pathway and applications of plant terpenoid isoprenoid.Lett Biotechnol,2010,21:131-135.

      Volatile Components of Essential Oil from Mulberry Variety“Longsang 1”Leaves

      LIU Zhi-ming1*,WANG Hai-ying2,LIU Shan-shan2,JIANG Nai-xiang11Key Laboratory of Bio-based Material Science and Technology of Ministry of Education,College of Material Science and Engineering,Northeast Forestry University;2College of Forestry,Northeast Forestry University,Harbin 150040,China

      The mulberry variety“Longsang 1”(Morus alba)was cultivated in Gannan Forest Mulberry Industry Science and Technology Demonstration Field of the Qiqihar City in Heilongjiang Province in Northeastern China.In July,August and September of 2009,the leaves of“Longsang 1”were collected,then the volatile components of the essential oils in the leaves were hydrodistillated and analyzed by gas chromatography-mass spectrometry.The results showed that phytol

      (alcohols),hexahydrofamesyl acetone(ketones),heptacosane,and pentacosane(hydrocarbons)were the common volatile components of the essential oil.Hexadecanoic acid was dominant in the essential oil from leaves collected in July and August.(E)-β-farnesene,(Z)-β-farnesene,β-bisabolene,trans-α-bergamotene and α-curcumene were the main volatile flavor compounds in the essential oil from leaves collected in September.Air-dried mulberry leaves collected in September has relatively high medicinal value due to their higher content of terpenoids in the essential oil.

      Morus alba;essential oil;hexadecanoic acid;terpenoids;gas chromatography-mass spectrometry

      May 7,2010;Accepted September 7,2010

      This work was financially supported by the Forestry Department of Heilongjiang Province Science and Technology Promotion Project(01043208003).

      book=2011,ebook=18

      Q946.85

      A

      1001-6880(2011)06-1069-05

      *Corresponding author Tel:86-451-82191740;Email:zhimingliuwhy@

      126.com

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